Bread Knife, 20 cm

Bread knife with olive wood handle — your everyday companion for bread, roasts and more.

Regular price: €24,90
Regular price
Sale price: €24,90

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Ultra-sharp steel blade — specially heat-treated with a precise 15° cutting edge for effortless slicing.
Wonderfully versatile — perfect for all kinds of bread, roasts and more – as flexible as your day.
Olive wood handle — naturally low-maintenance and pleasantly warm in the hand.
Perfectly balanced — for a secure, firm grip and precise cuts without effort.
Ergonomic & non-slip — comfortable in the hand, for right- and left-handers alike.
Non-stick blade — less sticking, easier cleaning, more time to enjoy.

Kostenloser Versand & Retoure

100 Tage testen

Hohe Qualität & Langlebigkeit

Description

Bread knife with olive wood handle — effortless slicing for your kitchen

With the kjøk bread knife, you bring a little Scandinavian cosiness straight into your kitchen. The ultra-sharp steel blade glides through crusty bread, fragrant rolls or juicy roasts – with barely any effort. The olive wood handle feels warm and secure in your hand and turns every slice into a small moment of pleasure.

Whether it's breakfast with the family or a cosy dinner with friends – the bread knife makes for relaxed moments and lovely results. Easy to care for, long-lasting and beautifully made, it will be a reliable everyday companion for many years.

👉 Discover our 20 cm Bread Knife now and let our high-quality chef's knife, handy vegetable peelers and stylish spice grinders inspire you too – for more hygge in your home!

Warnings and safety information

Store the kitchen knife in a safe place and keep it away from children and pets.
Do not use the kitchen knife to cut very firm items such as bones or frozen food.
Always keep your fingers away from the blade to avoid injury.
Avoid cutting in mid-air or on uneven surfaces.
Take care when cleaning the blade. Ideally, use a special brush or cloth to clean it. Take care not to cut yourself on the sharp cutting edge.
Make sure the kitchen knife does not fall. Always place it securely on a stable surface when it is not in use.
Avoid distractions while cutting so that you can keep your attention on the kitchen knife and the food you are cutting.
Sharpen the blade regularly. A blunt kitchen knife needs more pressure to cut, which can increase the risk of injury.
Never touch the sharp blade with your bare hands, to avoid cuts.
Instead, use suitable aids such as chopping boards or protective gloves when handling or cleaning the kitchen knife.

Manufacturer information

kjøk GmbH
Robert-Bosch-Straße 6B
86830 Schwabmünchen
Germany

Responsible for the product:

Marius Astalosch (Managing Director)

Contact information:

Phone: +49 8232 8088322
Email: organisation@kjok.pro

Kjøk Brotmesser mit Damast-Design in Nahaufnahme beim Brotschneiden

Ultra-sharp precision for even slices

The 20 cm kjøk bread knife is a precision tool through and through. Its ultra-sharp steel blade cuts effortlessly through all kinds of bread – from rustic wholemeal loaves to crusty baguettes. Heat-treated in a special furnace and with a finely tuned 15° cutting angle, the blade gives even, clean cuts without squashing the crust.

Brotmesser mit Wellenschliff schneidet frisches Baguette auf Holzbrett

Ergonomic and comfortable in your hand

The bread knife's olive wood handle doesn't just look beautiful – it feels wonderful in your hand, too. Ergonomically shaped and non-slip, the handle sits comfortably in your hand and gives you a secure grip, even during longer cutting sessions. Whether you're right- or left-handed, this knife offers comfortable, precise handling, so cutting becomes a pleasure.

Brotmesser mit Wellenschliff neben Körnerbrot, Salami und Käsestück auf Holztisch

Versatile – for more than just bread

Our bread knife also slices salami, roasts, rolls and other baked goods with ease. The blade is strong enough to cut through the dense crust of wholemeal bread, yet precise enough to cut tender roasts into even slices. It's a tool you'll reach for every day in your kitchen.

Hochwertiges Brotmesser mit Klingenschoner auf Holzbrett

Easy to clean and long-lasting

The bread knife is easy to care for and stays in excellent condition with minimal effort. The non-stick coating on the blade stops food residue from sticking and makes cleaning child's play. Simply rinse the knife under warm water or use a mild washing-up liquid. Wipe the olive wood handle regularly with a soft cloth and dry it well to preserve the knife's durability and beauty.

Benefits

✔ Ultra-sharp steel blade — heat-treated in a special furnace, with a 15° cutting angle.

✔ Versatile — cuts all kinds of rustic wholemeal loaves, baguettes and roasts.

✔ Real wood handle — made from easy-care, heat-resistant olive wood.

✔ Well balanced — for a safe, firm grip when cutting.

✔ Ergonomic handle — ergonomically shaped and non-slip, the handle is comfortable for right- and left-handed users alike.

✔ Non-stick blade — stops food residue from sticking and makes cleaning easy.

Rustikales Brotmesser mit Holzgriff in Frühstücksszene mit Körnerbrot

Did you know?

Did you know that a sharp bread knife doesn't just keep your bread fresher, it also helps preserve the flavour of the crust? A clean cut stops the bread from drying out at the edges, so the crust keeps its delicious aromas. These aromas develop during baking as the sugars in the crust caramelise, giving it its distinctive flavour. So your bread not only stays fresh for longer – you also enjoy its full flavour with every bite.

FAQs

Which types of bread is the kjøk bread knife suitable for?

Our bread knife is suitable for all types of bread – from crusty baguettes and rustic wholemeal loaves to soft rolls. It also slices roasts with ease.

What is the bread knife's handle made of?

The handle is made from high-quality olive wood. This material is easy to care for, heat-resistant and gives a pleasant, natural feel in your hand.

How sharp is the bread knife's blade?

The blade is heat-treated in a special furnace and has a cutting angle of 15 degrees. This makes it particularly sharp and gives you clean, precise cuts.

Is the bread knife suitable for right- and left-handed users?

Yes, the ergonomically shaped handle is comfortable to use for right- and left-handed users alike.

How should I care for the bread knife?

We recommend washing the bread knife by hand and drying it immediately to preserve the quality of the olive wood handle and the blade in the long term. To keep the blade nice and sharp, you can resharpen it from time to time.

Does it come with a protective sheath?

Yes, the bread knife comes with a practical protective sheath, so you can store and transport it safely.

Why kjøk?

Free delivery

Delivery won't cost you a thing – to all the countries we ship to.
Free returns

Not happy? No problem – we cover the return shipping.
100-day trial

Plenty of time to see the quality for yourself.
Durability

Quality materials for products that last.

We're here for you

Phone

You can reach us Monday to Friday from 9 am to 3 pm (German time) on +49 8232 8088322.
Email

You can also send us an email via our contact form.
FAQs

Find answers to common questions in our help centre.